Kitchening: Day-to-Day Good Food, Come Rain or Shine – Jeremy Lee (Hardback)

Celebrate the joy of seasonal cooking with Kitchening, the beautiful new cookbook from award-winning chef Jeremy Lee.

Following the success of his acclaimed book Cooking, Jeremy shares a collection of timeless recipes inspired by the changing seasons and the pleasure of making good food with fresh, local ingredients.

From baked asparagus with parmesan and summer mackerel with gooseberries to warming autumn dishes and comforting winter puddings, Kitchening offers delicious inspiration for every month of the year.

Alongside the recipes, you'll discover practical advice on making the most of seasonal produce, preserving ingredients, reducing waste and adapting dishes throughout the year. Filled with charming anecdotes and Jeremy's infectious enthusiasm for food, this is a cookbook designed to be used, enjoyed and returned to time and again.

Beautifully presented, Kitchening makes a thoughtful gift for anyone who loves cooking, seasonal ingredients and the simple pleasures of good food.

Product Details

• Author: Jeremy Lee

• Format: Hardback

• ISBN: 9780008645786